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Lionel Osmin & Cie

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Showing 1 thru -9 of 25
91
points

Lionel Osmin & Cie 2008 Mon Adour Tannat (Madiran)

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  1. $17
A big, bold wine with fine acidity and firm dark black tannins. It has proper weight, richness as well as a big structure. The core is dense, mineral, tight. Drink now, but could age for several years.  — R.V.  (3/1/2011)
91
points

Lionel Osmin & Cie 2009 Mon Adour Tannat (Madiran)

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  1. $17
The wine’s name comes from the Adour River that flows through the Madiran region. This is dark colored, powerful and spicy, with weight and richness that should allow this to age for at least four years.  — R.V.  (10/1/2012)
90
points

Lionel Osmin & Cie 2008 Foehn White (Jurançon)

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  1. $24
Named after the dry wind that blows through the Jurançon vineyards, this light, poised sweet wine has typical freshness, the botrytis never cloying but immersed in currants, fresh apricots. The wine has a lively, buoyant, sweet character.  — R.V.  (3/1/2011)
90
points

Lionel Osmin & Cie 2010 Cami Salié Gros and Petit Manseng (Jurançon Sec)

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  1. $17
The two great white grapes of southwest France, Gros Manseg and Petit Manseng, are blended together to create this crisp, peach- and citrus-flavored wine. A spice note adds a more exotic edge, while the wine finishes with tight, tangy acidity.  — R.V.  (10/1/2012)
89
points

Lionel Osmin & Cie 2009 Malbec (Cahors)

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  1. $14
Mineral, firm wine, although at the same time it has plenty of black plum fruits surrounding the core of dark tannins. The resulting wine is one that manages to combine the structure of Cahors while bringing out a fruity character.  — R.V.  (3/1/2011)
89
points

Lionel Osmin & Cie 2010 Villa la Réserve Malbec (Vin de France)

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Although this is labeled Vin de France, this is effectively a Cahors wine. It’s soft and rounded, with tannins that are already integrated already into blackberry jam flavors. Rich, with a hint of dried fruit, this is ready to drink in a year.  — R.V.  (6/1/2012)
89
points

Lionel Osmin & Cie 2011 Malbec (Cahors)

  1. $19
Bold fruit characterizes this firm, fruity Cahors. It has the dark tannins of Malbec, which are supported by the rich black-fruit flavor and touches of licorice, black cherry and black currant. Age this for another 2–3 years.  — R.V.  (3/1/2013)
88
points

Lionel Osmin & Cie 2009 Mansois (Marcillac)

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  1. $12
Firm wine, with tannins to match the chunky structure. Black currant fruits go with acidity, green pepper and spice. It’s a delicious wine from an almost unknown appellation in the central mountains of France.  — R.V.  (3/1/2011)
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Showing 1 thru -9 of 25
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