Lots of delicious, savory currant, licorice and mocha flavors in this dry Pinot that will go so well with a grilled steak. It’s a bit soft and heavy, but enjoyable nonetheless.
— S.H.
(5/1/2009)
Of Loring’s dozen single-vineyard Pinots released this season, this is one of the softest, sweetest and simplest. It’s pretty good, with polished cherry pie filling, cola, carob, licorice and spice flavors. But it could have a firmer structure.
— S.H.
(6/1/2008)