Showing items 1
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Louis Bouillot 2003 Dessus les Vermots Blanc de Noirs Brut Rosé Sparkling (Crémant de Bourgogne)
- Editors' Choice
- $58
From Bouillot’s Les Grands Terroirs collection, this rosé is full-bodied, packed with raspberry, apple and red plum flavors. There is a fine, incisive streak of acidity that runs right through this balanced wine, cutting the richness and leaving a final vibrant, bright crispness.
— R.V.
(12/15/2009)
Louis Bouillot 2003 Grands Rayes-Blanc Blanc de Noirs Brut Rosé Sparkling (Crémant de Bourgogne)
- $64
One of a limited collection called Les Grands Terroirs, very lightly touched by salmon pink color, this is a distinguished Crémant de Bourgogne. It is well balanced, flavored with fresh strawberry and pink grapefruit, freshened with red apples and a delicate final touch of vanilla.
— R.V.
(12/15/2009)
Louis Bouillot 2003 Perle Rare Brut Sparkling (Crémant de Bourgogne)
- $16
By far the best wine in the Louis Bouillot range, this is full, crisp and layered with toastiness. It has taken on flavors of honey, spices and vanilla from its wood aging. A fine wine, dry to taste and finishing crisp and full-bodied. Imported by Boisset America.
— R.V.
(6/1/2006)
Louis Bouillot 2003 Les Trois Saints Blanc de Blancs Brut Chardonnay (Crémant de Bourgogne)
- $64
An elegant wine, with its fresh apple, melon and ripe grapefruit flavors, from 100% Chardonnay. It is balanced, offering crispness, but a good depth of taste, a light toast character as well as vivid acidity.
— R.V.
(12/15/2009)
Louis Bouillot NV Perle d'Aurore Rosé Brut Pinot Noir (Crémant de Bourgogne)
- $15
Made entirely from Pinot Noir from the heartland of Burgundy, this wine has an attractive light-pink color. The taste is very delicate—red currants and crisp raspberries, with just a touch of softness—but leaves a fresh, uplifting taste. Imported by Boisset America.
— R.V.
(6/1/2006)
Louis Bouillot NV Perle d'Ivoire Blanc de Blancs Brut Chardonnay (Crémant de Bourgogne)
- $19
With its blend of Chardonnay from northern Burgundy, close to Chablis, this has a fine cool, steely character. It is bright, fresh, dominated by grapefruit flavors and a taut fruit skin structure. There is a final burst of crispness.
— R.V.
(12/15/2009)
Louis Bouillot NV Perle d'Aurore Rosé Brut Pinot Noir (Crémant de Bourgogne)
- $19
An attractive pale onion skin rosé, its freshness given definite structure by tight tannins and wild raspberry fruit flavors. It is certainly as much wine as sparkler, with a final richness.
— R.V.
(12/15/2009)
Louis Bouillot NV Grand Reserve Brut Sparkling (Bourgogne)
- Best Buy
- $12
This is a crisp, bracing bubbly, with tight fruit tasting of green apples, outlined in lightly defined toast. Iron and mineral dominate the precise finish.
— P.G.
(12/15/2002)
Showing items 1
through 8 of
26
Prominent Designations [All]
Brut Blanc de Blancs
Dessus les Vermots Blanc de Noirs Brut Rosé
Grand Reserve Brut
Grand Reserve Extra Dry
Grande Réserve Perle de Vigne Brut
Grands Rayes-Blanc Blanc de Noirs Brut Rosé
Les Trois Saints Blanc de Blancs Brut
Perle d'Aurore Rosé Brut
Perle de Nuit Blanc de Noirs Brut
Perle de Vigne Grande Réserve Brut
Perle d'Ivoire Blanc de Blancs Brut
Perle d'Ivoire Brut
Perle d'Or Brut
Perle Noir Blanc de Noirs Brut
Perle Noire Blanc de Noirs
Perle Noire Blanc de Noirs Brut
Perle Rare Brut
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