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Lungarotti 1990 Rubesco Monticchio Sangiovese (Torgiano Rosso Riserva)
- $35
At long last, the new edition of this long-aged Umbrian blend of Sangiovese (70%) and Canaiolo Nero (30%) has been released, and it is classic. Delicious, balanced and harmonious; rich and complex, with great power and finish. The texture is silky, the finish long and layered. Just a delectable red wine, surely up to your highest expectations.
— W.E.
(3/1/2000)
Lungarotti 2005 Rubesco Riserva Vigna Monticchio Red (Torgiano)
- Online Exclusive
- $57
Chiara Lungarotti says that this vintage of her vineyard-designate Riserva represents a milestone for her family run estate. Indeed, this is a rich and elegant red wine that shows signature notes of wild berry and spice that reflect her beloved territory: Umbria.
— M.L.
(3/1/2011)
Lungarotti 2000 Rubesco Riserva Vigna Monticchio Red (Torgiano)
- $64
This excellent vineyard reserve (an Umbrian blend made with Sangiovese and Canaiolo and aged 12 months in oak) has a clean and polished nose with territory-driven aromas of red berry, spice, chocolate and tealeaf. It offers deep penetration and succulence in the mouth and has a soft personality capped by fresh crispness on the close.
— M.L.
(5/1/2008)
Lungarotti 2005 Sagrantino (Sagrantino di Montefalco)
- Online Exclusive
- $60
Perfect for game meats or thick, wintery pasta recipes, Lungarotti’s Sagrantino di Montefalco offers thick, astringent tannins behind bright berry flavors of blackberry and cherry. The wine is linear and focused with a big, velvety mouthfeel.
— M.L.
(9/1/2009)
Lungarotti 2004 San Giorgio Red (Umbria)
- Online Exclusive
- $62
San Giorgio is an historic wine that represents an international variety, Cabernet Sauvignon, married to a local one: Sangiovese. The results are soft and generous and although you can recognize characteristics of both, the fruit is perfectly ripe and balanced.
— M.L.
(3/1/2011)
Lungarotti 2004 San Giorgio Red (Umbria)
- Online Exclusive
- $62
Elegant and refined, San Giorgio show the best of winemaking in Umbria, Central Italy. The blend is Sangiovese, Canajolo and Cabernet Sauvignon and the wine delivers vibrant fruit nuances backed by power and sophistication. Pair this hearty wine with sharp cheese or grilled meat.
— M.L.
(9/1/2009)
Lungarotti 2006 Sagrantino (Sagrantino di Montefalco)
- Online Exclusive
- $48
Sagrantino is a powerful and densely tannic wine that is gaining popularity in Italy and abroad. Lungarotti works hard to tame this variety through careful oak aging and low yields in the vineyard. The beautiful results boast dark fruit and exotic spice highlights.
— M.L.
(3/1/2011)
Lungarotti 2006 Aurente Chardonnay (Umbria)
- Online Exclusive
- $42
This thick and luscious Chardonnay (with 10% Grechetto) is perfect to pair with shellfish or chicken. Aurente is a furiously food-friendly wine with light shadings of almond and butter behind exotic fruit and citrus.
— M.L.
(9/1/2009)
Showing items 1
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48
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2010 Quady Elysium
With nearly 20% residual sugar, this wine is enormously sweet in honey…
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