This richly textured blend of Anjou pears, beeswax and lemon flavors finishes long and tangy, with hints of vanilla. Forward and delicious now, so why wait? Enjoy it over the next year.
Smells dry and dusty, like a midwestern country lane in August. The fruit comes through in the mouth, filling it with bright red berries and cherries, while touches of ground black pepper and vanilla oak show up on the finish. —J.C.