Showing items 1
through 8 of
14
Mario Schiopetto 2001 Tocai (Collio)
- $35
There is an amazing medley of aromas and flavors in this powerful Tocai. Aromas of perfumed spring blossom, almonds follow through on the palate with flavors of pears, almonds and spice, with just a touch of pepper.
— R.V.
(7/1/2003)
Mario Schiopetto 2001 Pinot Grigio (Collio)
- $32
A wonderful, concentrated, lightly spicy wine from the Schiopetto family, with rich flavors of honey and almonds. It has power, but also elegance.
— R.V.
(7/1/2003)
Mario Schiopetto 2004 Bianco White (Venezia Giulia)
- $49
Here is a beautifully executed northern white (mostly barrel-fermented Chardonnay and Tocai Friulano) with pristine notes of stone fruit, banana, pineapple, vanilla and yellow flowers. It has good intensity in the mouth with a silky, creamy feel and very good persistency on the finish.
— M.L.
(5/1/2007)
Mario Schiopetto 2006 Bianco White (Venezia Giulia)
- Online Exclusive
- $41
This excellent blend of Chardonnay and Friulano offers a rich and reassuring feel in the mouth that would stand up to creamy artichoke risotto or white meat. Its beautiful aromas include melon, pear, apricot and a touch of butterscotch.
— M.L.
(11/1/2010)
Mario Schiopetto 2001 Pinot Bianco (Collio)
- $35
Mario Schiopetto and his sons, Carlo and Giorgio, draw astonishingly intense flavors from the lees contact this wine has until bottling.It is powerful with rich, spicy fruit and flavors of pepper, vanilla and apricot.
— R.V.
(7/1/2003)
Mario Schiopetto 2007 Sauvignon (Collio)
- Online Exclusive
- $31
This is an excellent Sauvignon from Northeast Italy that stays true to the variety with aromas of cut grass, kiwi, citrus and passion fruit. The aromatic intensity is impressive and the wine is compact and refreshingly crisp and vibrant in the mouth.
— M.L.
(11/1/2010)
Mario Schiopetto 2005 Pinot Bianco (Collio)
- $34
Stone fruit, melon, white stone and a touch of lemon zest on the nose shape a wine with good dimension and persistency that ages on the lees for eight months. The mouthfeel is particularly attractive and skillfully achieved with an extremely soft and smooth quality. Pair it with pasta, fish, and chicken.
— M.L.
(12/1/2007)
Mario Schiopetto 2001 Blanc des Rosis White (Friuli Venezia Giulia)
- $31
A blend of Tocai Friulano, Pinot Bianco, Sauvignon and Malvasia, this crisp, fresh wine has elegant, refreshing acidity, flavors of white currants and lychees and a soft, ripe aftertaste.
— R.V.
(7/1/2003)
Showing items 1
through 8 of
14
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