Still closed up when tasted in June 2011, but showing great promise. It has weight, with vanilla and spice flavors to complement the rich apricot, pear and lime notes. They will give an impressive, full wine in a year. Screwcap.
— R.V.
(10/1/2011)
Very mineral in style, but quite warm, with a lime and final grapefruit core. Fresh in character, but at the same time it is concentrated, and could age for a couple of years.
— R.V.
(7/1/2010)
Complex, mineral wine, crisp but also very, very textured. Flavors of peach and red apples work with pink grapefruit to give the fruit character, while there is also a more serious complexity of green herbs. The finish is soft, still mineral. Screwcap.
— R.V.
(10/1/2011)
This is pure, crisp Grüner, with a lovely acidity and citrus fruit along with green apple skins. A very transparent, mineral wine, packed with intensity. Screwcap.
— R.V.
(7/1/2010)
This is smooth, with creamed apple and pink grapefruit notes. Textured and concentrated, this has delicious pure fruit flavor that’s contrasted with a touch of pepper and intense acidity. Screwcap.
— R.V.
(7/1/2012)
This is a perfumed wine, with intense flavors of spring blossom, grapefruit and white peach. It has a tight line of acidity that cuts through to the finish. Screwcap.
— R.V.
(7/1/2012)
A crisp, tight, beautifully clean wine, very fresh, with apple skin characters to go with its lively acidity. While it is not for aging, it certainly packs a great glass of delicious fruit.
— R.V.
(12/1/2009)
Typical aromas of spice and lychee mesh with white grape notes. The wine is attractive, ready to drink, and probably best as an apéritif. Screwcap.
— R.V.
(7/1/2012)