94
points
Mastroberardino 1999 Riserva Cento Trenta Aglianico (Taurasi)
This is a beautifully aged Collector’s Edition of Taurasi made to celebrate Mastroberardino’s 130th anniversary as an exporter of wine to Europe and America. Elegant and aristocratic, the wine delivers fine notes of resin, molasses, black licorice, prune and plum cake. The intensity of flavors is remarkable and the wine has thick, impenetrable density and solid tannins.
— M.L.
(10/1/2008)
93
points
Mastroberardino 2003 Radici Riserva Aglianico (Taurasi)
Give this wine a few minutes to evolve in the glass. It is a beautiful expression of Taurasi that does a very faithful job of exploring the depths and horizons of aged Aglianico. It emits elegant aromas of resin, dried berries, cassis, tobacco, rum cake, cola and crushed stone. The tannins are firm but also show a softer, silkier side which makes the wine…
— M.L.
(6/1/2011)
93
points
Mastroberardino 2001 Naturalis Historia Aglianico (Irpinia)
- Cellar Selection
- Online Exclusive
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$65
Here’s a southern Italian red with Barolo-like austerity: elegant notes of small berry fruit are seamlessly folded within layers of slate roof, ash, graphite, licorice and fine expressions rendered by volcanic soils and 18 months of oak aging. It really comes alive in the mouth, where the wine delivers power, concentration and a very long-lasting finish. This is…
— M.L.
(2/1/2008)
92
points
Mastroberardino 2003 Naturalis Historia Aglianico (Taurasi)
-
$90
Naturalis Historia is an elegant and refined interpretation of Aglianico with pristine notes of black cherry, plum cake, spice, leather, tobacco and cola. It has a clean, polished feel with lingering mineral tones and softer tannins than your usual Taurasi. It comes in a beautifully embossed bottle that will also appeal to collectors.
— M.L.
(11/1/2008)
92
points
Mastroberardino 2005 Naturalis Historia Aglianico (Taurasi)
Packaged in a beautifully unique glass bottle, this collector’s wine from southern Italy offers balance, intensity and cleanly etched aromas of black fruit, resin, cola, rum cake, dried violets and tobacco. The finish is elegant, polished and lingers long on the palate thanks to the drying tannins.
— M.L.
(6/1/2011)