Surprisingly good, given that this wine is imported under its own label by a winery in Upstate New York. Bold berry fruit is framed by vanilla and cedar notes that finish long, coupled with rich, chewy tannins. Drink 2013–2018.
— J.C.
(7/1/2011)
Tonic and refreshing, with hints of fresh florals and apple skins, this light bodied Pinot Grigio is a pleasant aperitif. Airy and brisk, with a just a touch of astringency on the finish. Drink now.
— A.I.
(4/1/2012)
Subdued florals and apple scents have a slightly dusty, chemical edge on the nose of Mazza’s Reserve Pinot Grigio. Slight in body but it finishes briskly on the palate. Drink now.
— A.I.
(4/1/2012)
Fresh apple and lemon on the palate of this Lake Erie Riesling are pleasant, but overwhelmed by oddly perfumed lemon-pine and floral notes. Simple and a bit savory. Drink now.
— A.I.
(4/1/2012)