A fine Cab whose balance and slight earthiness will enhance, not swamp, food. Delicately structured, with cherry, cassis, oak and tobacco flavors, and rich tannins.
— S.H.
(3/1/2005)
Super-oaky, just oozing high char and sweet caramel. Underneath is ripe tropical fruit, with a sweet finish. If you like this style, it’s a good value.
— S.H.
(3/1/2005)
An easy drinking Merlot that’s a little sweet, but not too much. It has oak and cherry-chocolate flavors, and the tannins are smooth and polished.
— S.H.
(3/1/2005)