Nero d’Avola sometimes delivers a toasted note of pistachio or almond, and that nutty note is definitely found in this wine. Soft and smooth in texture, the palate offers notes of black fruit and plum.
— M.L.
(3/1/2013)
A white wine made using red grapes (Nero d’Avola), this delivers a pungent bouquet, accented by honey and wild flower notes. It shows a soft stone-fruit flavor on the finish, with a bit of heft and power.
— M.L.
(3/1/2013)
A lively purple color, and aromas of spicy fruit and stalky tannins give this wine high marks in the easy-drinking stakes. Sweet fruit and dry tannins balance fresh cherry flavors and acidity.
— R.V.
(10/1/2003)