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Nelson Bay 2009 Riesling (Nelson)
- $14
Even at a considerable 15 g/l of residual sugar, this wine comes across as almost dry, thanks to its crisp acidity. Scents of petrichor, green apple and lime start things off, while those razor-sharp acids show up on the finish. Drink now.
— J.C.
(6/1/2011)
Nelson Bay 2009 Sauvignon Blanc (Nelson)
- $14
This medium-bodied Sauvignon Blanc displays a range of flavors from nettles to citrus to honey while remaining essentially dry. The leafy notes really emerge on the finish, along with a chalky note.
— J.C.
(6/1/2011)
Nelson Bay 2009 Unoaked Chardonnay (Nelson)
- $14
This is a simple but balanced example of unoaked Chardonnay, featuring straightforward apple and citrus flavors. It’s light to medium in body, marked by a hint of struck flint on the nose and a burst of lime-like acidity on the finish.
— J.C.
(9/1/2011)
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2010 Quady Essensia
Absolutely delicious, an addictive dessert wine. Brisk in acidity and…
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