96
points
Numanthia-Termes, S.L. 2003 Termanthia Tinta de Toro (Toro)
-
$201
Sly in the early innings and then menthol, forest, spice, charcoal and earthy black-fruit aromas emerge to rally this bruiser into its prime, which entails monster fruit flavors, rugged tannins, and a stout, peppery finish. The core power on this wine is beyond reproach. Will cellar nicely for at least five years, possibly more.
— M.S.
(2/1/2007)
95
points
Numanthia-Termes, S.L. 2006 Termanthia Tinta de Toro (Toro)
-
$200
Termanthia is the pinnacle of Tinta de Toro. Aromas of wild blackberry, crude oil, forest floor and truffles are just now showing themselves, while the tight, tannic palate is full of black plum, blackberry and bitter chocolate flavors. Espresso and roast meat notes grace the dark, jam-packed finish, and as a whole this is one bold, boisterous wine. Best in 2011…
— M.S.
(8/1/2009)
94
points
Numanthia-Termes, S.L. 2008 Termanthia Tinta de Toro (Toro)
-
$200
Lush and classy, with earthy blackberry, hard spice, chocolate and lemon peel aromas. The palate is a mile deep and tannic, but it’s not too hard or mean, and it tastes fantastic, with ripe blackberry, chocolate, spice and toast flavors. Complex and masculine, with tobacco and woodspice on the finish. Drink from 2012 through 2016.
— M.S.
(11/1/2011)
93
points
Numanthia-Termes, S.L. 2000 Termes Tinta de Toro (Toro)
-
$21
Soft, deep and pure, and a significant step up from the fine-in-its-own-right ’99. The bouquet of blackberry, bacon and herbs is open and welcoming, while the smoky cherry and bacon palate is wonderful. Finishes sweet and easy, with warmth, size and fine tannins. So supple and rich, yet packed with stuffing. A New World masterpiece that’s made for drinking over the…
— M.S.
(3/1/2004)
93
points
Numanthia-Termes, S.L. 2006 Numanthia Tinta de Toro (Toro)
-
$60
Dense and dark, with huge black-fruit aromas, toasty oak, chocolate and balsamic notes. Numanthia is ripe, rugged and intense, with in-your-face black fruit, coffee and burnt-toast accents. The feel and finish are deep as a cool well, and smooth as a whistle. Masculine to the max, and pretty close to being ready to drink. Best to hold until the fall or winter. 12…
— M.S.
(8/1/2009)