88
points
Palandri 2002 Cabernet Sauvignon-Merlot (Western Australia)
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$16
Roughly two-thirds Cab and one-third Merlot, this red wears a judicious amount of oak, and is drinking well now. At its core is black cherry and plum fruit. Its chalk-clay feel persists through the finish, as does a ribbon of fresh eucalyptus. It’s a solid, well-made wine. 3,500 cases produced.
— D.T.
(9/1/2004)
86
points
Palandri 2006 Riesling (Western Australia)
It’s the anti-Australian Riesling, with a light, fresh feel, and ripe fruit flavors that verge on the tropical. Pineapple and mango are possibilities, as are other more common fruits: apples, pears, limes and peaches. A simple, fruity quaff that satisfies.
— J.C.
(8/1/2007)