Showing 1 thru -5 of 5
86
points

Palmer 1998 Reserve Chardonnay (North Fork of Long Island)

  1. $15
Boasts classic barrel-fermented Chardonnay aromas of toasted hazelnuts and white peaches. Very pretty and very well made; it’s on the lighter, more elegant side. Finishes with a welcome touch of citrus.  — J.C.  (4/1/2001)
86
points

Palmer 1997 Reserve Merlot (North Fork of Long Island)

  1. $30
Heavy oak treatment marries well with this wine's dark, roasted black-cherry flavors, turning into chocolate and espresso on the finish. Has the structure to last a few years in the cellar but can be drunk now.  — J.C.  (4/1/2001)
84
points

Palmer 2006 Reserve Chardonnay (North Fork of Long Island)

  • Online Exclusive
  1. $17
Earthy but complex in the nose, the wine offers spicy, toasty notes mingled with ripe, fresh fruit flavors. Layered and pretty, the wine has a lingering vanilla and spice finish.  — S.K.  (2/1/2009)
84
points

Palmer 2007 Reserve Chardonnay (North Fork of Long Island)

  • Online Exclusive
  1. $19
Intensely aromatic with notes of sweet, smoky vanilla, this dry, full-bodied Chardonnay is pleasantly oaked with just a hint of green wood in the backdrop. It’s refreshing to sip with a nice, mouth-quenching finish.  — A.I.  (7/1/2011)
81
points

Palmer 2002 Reserve Merlot (North Fork of Long Island)

  • Online Exclusive
  1. $30
This winery has produced better wines, as this one is tart in acidity and light- to medium-bodied. Flavors are in the unripe spectrum, going from green bean to candied berry to rhubarb. Oak adds a welcome spice, but a pickled finish leaves a last impression.  — M.D.  (12/1/2006)
Showing 1 thru -5 of 5
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