As a true believer of the remedial qualities of wine, Dr. Christopher Rawson Penfold, an English physician, founded Penfolds in 1844 after immigrating to Australia. Early accounts state that it was Penfold’s wife, Mary, who was responsible for the management and early winemaking duties of the estate. In recent times, winemakers Max Schubert, John Ditter, John Duval and Peter Gago have helped to elevate the status of this winery. Today, Penfolds’s Grange has become one of the industry’s most highly regarded wines, according to our Penfolds Reviews. Aside from the Grange bottling, Penfolds produces multiple other luxury cuvées, including Bin 707Cabernet Sauvignon, St. Henri Shiraz and the RWT Shiraz. Bottlings from the Koonunga Hill line provide value-driven expressions of Cabernet Sauvignon, Chardonnay, Shiraz as well as several red blends.