A chalky element provides character and offsets this wine’s ripe, but not overly sweet ,black cherry fruit here. There’s a green herb presence, too, that some tasters found very attractive, others less so. This shows some structure and could evolve over a year or two. Closes long with cocoa, oak and a reprise of the chalk note.
— W.E.
(10/1/2001)
There’s pretty blackberry fruit, and some notes of raisins and prunes. This big, rich and slightly sweet mountain wine from a hot wine region is rustic, honest and, in its own way, likeable.
— S.H.
(11/15/2002)
An odd wine. Has strong and simple aromas of tobacco, ripe peaches, mandarin oranges and toast, and is fairly sweet and heavy, with Lifesaver candy flavors.
— S.H.
(12/15/2002)
It’s ripely assertive, with blackberry flavors. What makes it only acceptable is awkwardness everyplace else. The texture is syrupy, and while it’s bone dry, it has a cough mediciney flavor. The tannins are rugged and palate-scouring.
— S.H.
(11/15/2002)