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Podere Rocche dei Manzoni 2006 Vigna Cappella di Santo Stefano Nebbiolo (Barolo)
- Cellar Selection
This gorgeous Barolo opens with plush, dark concentration and deep aromatic layers of smoked beef, mineral, cola, mesquite wood, blackberry and exotic spice. This dark, masculine expression also makes a lasting impression in the mouth thanks to the richness and persistency of the finish.
— M.L.
(12/1/2010)
Podere Rocche dei Manzoni 2007 Vigna d'la Roul Nebbiolo (Barolo)
- Cellar Selection
A wine to fall immediately in love with, this vineyard-designated Barolo opens with dark extraction and superintense aromas of cola, cedar, licorice, plum and teriyaki sauce. Oak elements of spice and toast are also evident and will fall into the background as the wine ages in your cellar. Save for 5–10 years.
— M.L.
(9/1/2011)
Podere Rocche dei Manzoni 2007 Vigna Cappella di Santo Stefano Nebbiolo (Barolo)
Dark, inky extraction opens this Barolo and segues to bold aromas of mature berry fruit and spicy oak renderings. The wine feels plush, rich and generous in the mouth but the tightness and astringency of the tannins suggest that this wine will be ready in 5–10 years.
— M.L.
(9/1/2011)
Podere Rocche dei Manzoni 2006 Big d'Big Nebbiolo (Barolo)
Here’s a Barolo with a sense of humor: the whimsically named Big d’Big does indeed offer big and bold aromas of red fruit, spice, plum with elegant tones of licorice and cola. The wine ends with sweet fruit flavors and smooth tannins. Very nice.
— M.L.
(12/1/2010)
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