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Poggio Nardone 2006 Sangiovese Grosso (Brunello di Montalcino)
- Cellar Selection
- $50
Poggio Nardone offers an absolutely gorgeous Brunello with incredibly smooth, rich and beautiful aromas of mature blackberry, coffee, tobacco and smoky barbecue sauce. The wine’s texture is dense but also silky and the fruit-driven finish lasts many minutes.
— M.L.
(4/1/2011)
Poggio Nardone 2001 Riserva Sangiovese (Brunello di Montalcino)
- Editors' Choice
- $60
A liquid lullaby more than a wine, this Brunello caresses and smoothes over your senses with amazing intensity and harmonious aromas of cherry-chocolate fudge, almond paste, ginger, balsamic notes, blueberry pie, firewood and vanilla. There’s a shroud of cedar and cherry fruit within the wine’s unwavering structure and a seemingly endless finish.
— M.L.
(3/1/2008)
Poggio Nardone 2006 Riserva Sangiovese Grosso (Brunello di Montalcino)
- Cellar Selection
- Online Exclusive
- $65
Poggio Nardone’s 2006 riserva is a neverending journey of opulence and excellence. Everything is delivered in supersized intensity—the cherry, chocolate, spice, cola, cassis, leather and cedar. The mouthfeel is soft, finely textured, shapely and long-lasting. This is a beautiful wine that will age many years to come.
— M.L.
(5/1/2012)
Poggio Nardone 2004 Riserva Sangiovese Grosso (Brunello di Montalcino)
- Cellar Selection
Here’s a beautiful Brunello Riserva that comes at you in full force thanks to its compelling aromas of spice, cherry, currants, mesquite wood and cola. There’s an immediate and direct manner to the aromatic approach, but it’s layered and complex at the same time.
— M.L.
(10/1/2010)
Poggio Nardone 2007 Sangiovese Grosso (Brunello di Montalcino)
- $40
There’s an exotic, almost Indian personality, with aromas of dark spice, clove and cardamom. Black fruit, prune and currant are also in evidence. Bold, black and inky thick. It’s soft, round and long on the close with pretty freshness, too.
— M.L.
(5/1/2012)
Poggio Nardone 2004 Sangiovese Grosso (Brunello di Montalcino)
Poggio Nardone delivers a thick and succulent Brunello with ripe notes of forest fruit and blackberry backed by spice and tobacco leaf. The wine is dense, creamy and ends with a note of sweetness followed by lingering smoke and spice.
— M.L.
(3/1/2010)
Poggio Nardone 2001 Sangiovese (Brunello di Montalcino)
- $65
Here is a vanilla- and cedar-infused wine that sparked discord among our panelists. One loved its complexity and spicy notes layered over ripe fruit, while another took issue with its stewiness. Plush tannins and fruit glide over a long finish. Imported by Romano Brands.
— W.E.
(4/1/2006)
Poggio Nardone 2003 Riserva Sangiovese Grosso (Brunello di Montalcino)
There’s personality and power here in the form of blackberry, cinnamon, Spanish cedar and pipe tobacco. The consistency of this Brunello is pleasantly thick, but elegant, with loads of intensity on the close and a crisp, clean finish.
— M.L.
(3/1/2010)
Showing items 1
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17
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