91
points
Quartz Reef 2002 Pinot Noir (Central Otago)
- Editors' Choice
- Online Exclusive
From a top vintage in the region, this is the sort of wine that has won such acclaim for Central Otago. Deep, dark color, bold aromatics and a full, lush feel on the palate imbue this wine with the complete package. Black cherries predominate, but there's also a spicy, wild, briary note on the finish. Drink now-2010.
— J.C.
(11/1/2006)
90
points
Quartz Reef 2001 Chauvet Sparkling (Central Otago)
-
$28
This sparkling blend of 65% Chard and 35% Pinot spends a minimum of 42 months on the lees prior to disgorgement, giving it a toasty, autolytic bouquet that marries well with the crisp, clean, lemony flavors. Verging on austere, but in a mouthwatering way. Try as an apéritif. Imported by Sauvage Selections.
— J.C.
(5/1/2006)