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Robert Hunter 1996 Brut de Noirs Sparkling (Sonoma Valley)
- $38
A flavorful, balanced wine that’s dry, creamy and crisp, with tantalizing hints of lime and red raspberry from its 60% Pinot Noir and 40% Chardonnay. It has a round, full mouthfeel. The finish is dry and tart, but you can taste the charry wood for a long time.
— S.H.
(12/1/2001)
Robert Hunter 1994 Brut de Noirs Sparkling (Sonoma Valley)
- $30
Has bright, focused aromas, including lime and raspberry, with nutty, smoky bread dough and yeast. Very clean, with a pronounced kiss of sweet berry fruit. Finishes slightly sweet.
— S.H.
(12/1/2000)
Robert Hunter 2003 Pinot Noir (Sonoma Valley)
- $35
A little soft for a Pinot, although the cherry, cocoa and spice flavors are tasty enough, and impress for their long, sweet finish. Drink now for that irresistibly juicy young fruit.
— S.H.
(11/15/2005)
Robert Hunter 1997 Brut de Noirs Sparkling (Sonoma Valley)
- $35
This is a sharp, awkward wine, in which the lees stick out. It’s fruity and doughy, but lacks elegance.
— S.H.
(12/31/2005)
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