89
points
Robert Pepi 2008 Sauvignon Blanc (California)
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$11
Fills an important niche in California whites, a bone-dry, tartly crisp, minerally wine that gets the mouth watering. With pleasant citrus, floral and peppery spice flavors, it’s perfect as a cocktail sipper with appetizers, like puff pastries, grilled veggies, toast rounds with goat cheese.
— S.H.
(10/1/2010)
85
points
Robert Pepi 2005 Sangiovese (California)
- Best Buy
- Online Exclusive
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$10
With biting acidity, this cherry-flavored red wine cries out for mozzarella cheese, olive oil, paté, lamb, beef and similar rich fare. The wine is entirely dry, and is a good value.
— S.H.
(11/1/2009)