Sangiovese—the Tuscan varietal responsible for Chianti, Chianti Classico, age-worthy Brunello di Montalcino and many of the top Super Tuscan blends favored by collectors—is the most widely grown grape in Italy. Known for its high acidity, Sangiovese has notes of bright red and black fruit and distinctive peppery and savory aromas. In general, the wines made from this red grape are medium- to full-bodied with medium- to full-tannins. However, Sangiovese is a chameleon, possessing the ability to express a wide range of flavors, textures and aromas, depending on where it’s grown and how it’s vinified. This has helped the varietal garner an intensely devoted fanbase across the globe. You May Also Like: The Making of 100-Point Wines: Two Compelling Brunellos From a Superlative Vintage “Sangiovese is the best grape in the world—there, I said it,” says Wine Enthusiast Italian wine Reviewer Danielle Callegari. “And if you want to fight me, take a look at these bottles and the incredible value and diversity they offer. From the next-level attention to sustainability and quality offered by Salcheto’s Vino Nobile to the spectacularly fun, fresh Boggina A from Petrolo and the devastatingly gorgeous Sorgente expression of Salicutti’s Brunello, every one of them is a star and a steal at their price.” As Callegari noted, the nine bottles the team rounded up below represent a wide breadth of winemaking styles that showcase the varietal’s signature acid and ability to express its terroir. From traditional Tuscans to a superb selection from Santa Barbara, these are the best Sangiovese wines on the market right now. From the Shop Find Your Wine a Home Our selection of red wine glasses is the best way to enjoy the wine’s subtle aromas and bright flavors. Shop All Wine Glasses