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San Valentino 2003 Terre di Covignano Riserva Sangiovese (Sangiovese di Romagna Superiore)
A surprise hit from Romagna: This is a fine and elegant red with toasted notes, soft vanilla and Asian spice. It boasts a solid structure that washes over the palate with firm tannins, persistence and loads of intensity. It scores high in overall intensity; pair it with something of equal or greater strength like paprika beef stew.
— M.L.
(2/1/2007)
San Valentino 2005 Terra di Covignano Riserva Sangiovese (Sangiovese di Romagna Superiore)
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Here’s an austere and sophisticated wine from Romagna in Central Italy with deep tones of mature black fruit and spice. It boasts an elegant and stylish air thanks to its velvety texture and generous spice overtones. Pair this wine with meat-stuffed eggplant or succulent lamb chops.
— M.L.
(9/1/2009)
San Valentino 2007 Scabi Sangiovese (Sangiovese di Romagna)
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Here’s an attractively vibrant and lively red wine from the Adriatic side of Italy with ripe berry notes of blueberry, raspberry and wild forest flowers. Spice, tobacco and leather fill in the background and the wine tastes velvety and smooth in the mouth.
— M.L.
(9/1/2009)
San Valentino 2003 Luna Nuova Red (Romagna)
Another surprise hit from central Italy with bright, vibrant color, modern-style concentration and lush notes of roasted coffee, mocha, plum, black cherry and cedar wood (thanks to 14 months of oak aging). It’s equally big and bold in the mouth with chewy tannins and a robust, meaty quality. This is a wine worth looking out for.
— M.L.
(2/1/2007)
San Valentino 2005 Scabi Red (Sangiovese di Romagna)
- Online Exclusive
Milk chocolate, clove and cinnamon meet aromas of moist earth and distant notes of rhubarb too. The wine has a leaner consistency in the mouth but shows plenty of power and purity. WE NEED AN APPELLATION FOR Sangiovese di Romagna Superiore
— M.L.
(2/1/2007)
Showing items 1
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5
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2010 Quady Essensia
Absolutely delicious, an addictive dessert wine. Brisk in acidity and…
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