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Scott Cellars Wines

Showing items 1 through 5 of 5
86
points

Scott Cellars 2009 Cuvée Blanc Pinot Blanc-Chardonnay (Santa Barbara County)

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  1. $21
This blend of Pinot Blanc and Chardonnay brims with spicy tangerine, orange cream and vanilla flavors. It’s very rich, yet dry, while brisk acidity makes the finish clean. Not terribly complex, but an agreeable wine.  — S.H.  (6/1/2011)
85
points

Scott Cellars 2009 First Mesa Pinot Noir (Santa Maria Valley)

  1. $38
Sharp and minty, with a wintergreen tartness to the fruitier cherries and herb tea. The wine is supple and dry, with a lovely silky texture, but the acidity is strong.  — S.H.  (6/1/2011)
84
points

Scott Cellars 2008 Reserve White Hawk Vineyard Sangiovese (Santa Barbara County)

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  1. $42
Simple and sweet, a hot, acidic wine with cherry, red currant and cola flavors. Lacks balance and complexity, especially at this price.  — S.H.  (6/1/2011)
84
points

Scott Cellars 2008 Cuvée F Sangiovese-Syrah (Santa Barbara County)

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  1. $34
A simple wine, extracted and jammy in raspberries, cherries and blackberries. Very high alcohol and black pepper flavors combine to create a hot mouthfeel. The wine is also sweet in glycerine.  — S.H.  (6/1/2011)
81
points

Scott Cellars 2008 Sand Dune Sangiovese (Santa Barbara County)

  • Online Exclusive
  1. $28
Hot in alcohol, acidic and sweet in raspberries and cherries, this bizarre wine does not advance the argument for Sangiovese in California.  — S.H.  (6/1/2011)
Showing items 1 through 5 of 5
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