89
points
Tsillan Cellars 2006 Bellissima Rossa Red (Columbia Valley (WA))
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$28
The newest release of Bellissima Rossa—a blend of 50% Cabernet Sauvignon, 27% Merlot and 23% Cabernet Franc—is just a bit brighter, more spicy and peppery than the previous vintage. It’s built upon bright, racy fruit, and uses the barrels moderately. The length seems a bit better than the 2005, but mostly it’s the butterscotchy barrel flavors that linger sensuously…
— P.G.
(5/1/2009)
88
points
Tsillan Cellars 2005 Bellissima Rossa Red (Columbia Valley (WA))
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$28
Bellissima Rossa is 77% Cabernet Sauvignon, 15% Merlot, 5% Cabernet Franc and 3% Malbec. The Cabernet Sauvignon is muscular and taut; blackberry and cassis, mineral and smoke come up as aromas, then follow as flavors. Good legs show the weight of the wine, which hits the palate tight and shows a bit of chalky acid, then opens into more lush milk chocolate barrel flavors.
— P.G.
(5/1/2009)
87
points
Tsillan Cellars 2006 Sinistra Red (Columbia Valley (WA))
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$23
A Tuscan-inspired blend, the Sinistra is 70% Sangiovese, 15% Nebbiolo and 15% Barbera. It’s a smoothly aromatic red, showing good ruby color, scents rich with milk chocolate, red fruits, hints of black pepper and black tea. Smoothly blended wine, it’s showing its young fruit off to best advantage, so drink up.
— P.G.
(5/1/2009)
87
points
Tsillan Cellars 2006 Estate-Barrel Select Chardonnay (Columbia Valley (WA))
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$25
Tart and sleek, this estate-grown fruit has appealing elegance. The fruit is almost transparent, but not invisible, with very clean, high acid flavors of green berry, apple and pear. There is a layer of butterscotch that fills in the finish, without taking away from the finesse.
— P.G.
(12/1/2008)