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Tyee Wine Cellars 2007 Estate Chardonnay (Willamette Valley)
- $15
Much the same as the winery’s Pinot Gris, this unoaked Chardonnay has very green fruit flavors—tart crunchy green apple with plenty of acidity.
— P.G.
(4/1/2010)
Tyee Wine Cellars 2008 Estate Pinot Gris (Willamette Valley)
- $16
Very tart, almost sour, this high-acid wine just might be a good match for fresh oysters, but on its own it is slightly bitter and barely ripe.
— P.G.
(4/1/2010)
Tyee Wine Cellars 2007 Estate Pinot Noir (Willamette Valley)
- $20
For some tasters, this will seem a bit earthy; for others there is a note of animal. The fruit is thin, the finish chalky and astringent.
— P.G.
(4/1/2010)
Tyee Wine Cellars 2007 Estate Pinot Gris (Willamette Valley)
- $16
Thin tasting, like apple cider, with high acidity and a slight scent of animal.
— P.G.
(4/1/2010)
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2009 Chronicle Cerise Vineyard
One sip is all it takes to know this is a terrific Pinot Noir. It’s dry…
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