95
points
Tyler 2008 Bien Nacido Vineyard N Block Pinot Noir (Santa Maria Valley)
-
$65
An extraordinary wine, dry, crisp in acidity and wonderfully silky in the mouth. The flavors are deep and complex, changing with every second as the wine breathes. Raspberries, wild clove and cinnamon spices, cola, dried herbs, things that taste earthy and minerally and woodsy. Insanely complex and dynamic, this Pinot should age for up to eight years.
— S.H.
(7/1/2011)
94
points
Tyler 2008 Clos Pepe Pinot Noir (Sta. Rita Hills)
-
$60
Lots of toasty oak on this Pinot, but also plenty of rich, unctuous fruit to support it. Shows ample flavors of cloves, cinnamon, ripe wild cherries, and earthy, forest floor notes of balsam and dried pine needles. The texture is lightly delicate and silky, with crisp acidity. Really shows off the Clos Pepe terroir in a delightful way.
— S.H.
(7/1/2011)
93
points
Tyler 2008 La Encantada Pinot Noir (Sta. Rita Hills)
-
$50
So pretty and polished, a captivating wine. Dry and crisp, it has an elegant, silky mouthfeel, with subtle spice, red cherry sour candy, Dr. Pepper cola and sandalwood flavors. A complex and delicious Pinot Noir to drink over the next 5–6 years.
— S.H.
(7/1/2011)
91
points
Tyler 2009 Bien Nacido Vineyard N Block Pinot Noir (Santa Maria Valley)
-
$65
Maybe a tad off the pace from the excellent 2008, but still a wonderfully rich, complex wine. Pale in color, it tastes fresh and lively, with raspberry and cherry sour candy flavors accompanied by a burst of zesty acidity. Enjoyable now, and should gain bottle complexities over the next six years.
— S.H.
(10/1/2011)
91
points
Tyler 2008 Presidio Vineyard Pinot Noir (Santa Barbara County)
-
$52
Because the alcohol on this wine is modest, it feels lighter and more transparent in the mouth, displaying a real elegance. The flavors are marked by minerals, raspberry and smoky, sweet, spice oak that’s perfectly integrated with the fruit. The vineyard lies west of the Santa Rita Hills appellation.
— S.H.
(7/1/2011)
90
points
Tyler 2007 Dierberg Block Five Pinot Noir (Santa Maria Valley)
-
$45
Very rich, very ripe, just enormous. Offers never-ending waves of sour cherry candy, cola, rhubarb pie, cranberry, Asian spice and smoky sandalwood flavors. Complex, but as good as it is, it’s compromised by a hard vein of acidity, which accentuates the tannins. Edgy now, but could develop in the bottle. Try after 2010.
— S.H.
(3/1/2010)