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Showing 1 thru -9 of 10
94
points

Uvaggio 2010 Secco Moscato Giallo (Lodi)

  • Editors' Choice
  1. $16
This dry Moscato Giallo from Lodi is delicious, with an intensely perfumed nose that follows through in the taste, alongside Meyer lemon, jasmine and cantaloupe. Very unusual, incredibly well priced and modest in alcohol, this lush, ginger-tinged Moscato is this taster’s desert-island white.  — V.B.  (2/1/2012)
93
points

Uvaggio 2009 Vermentino (Lodi)

  • Best Buy
  • Online Exclusive
  1. $14
Uvaggio is making a serious case for Lodi Vermentino. This bottling is compelling: savory with herb and green olive notes, and yet freshly fruity and delicate, well integrated and plenty acidic to stand up to a wide range of food, even given its modest 11% alcohol level. A stunner that’ll keep you thinking, and asking for more.  — V.B.  (4/1/2011)
93
points

Uvaggio 2010 Vermentino (Lodi)

  • Best Buy
  1. $14
Anyone intrigued by the array of alternative whites being produced in California right now should know about this wine, an incredibly priced, low-alcohol sipper that’s also complex enough to pair with a range of lighter foods. Its aromas of apricot and sweet peach are most inviting, and the wine also has a saltiness layered around its acidity that hits in the…  — V.B.  (2/1/2012)
92
points

Uvaggio 2011 Vermentino (Lodi)

  • Best Buy
  1. $14
Made from a hard-to-find variety in California, this bright, beautifully aromatic wine expresses gorgeous scents of jasmine that follow through in flavor to the finish. Its layers of lime, apple and a generous level of minerality are perfectly executed and waiting for seafood.  — V.B.  (12/1/2012)
92
points

Uvaggio 2009 Primitivo (Lodi)

  • Editors' Choice
  • Online Exclusive
  1. $16
Another stunner from Uvaggio, who is making stellar wines across the board from Lodi grapes, low in alcohol (13%) and fairly priced. This fruity Primitivo can be enjoyed all night from before a meal to during to a bedtime sendoff—it just gets better and better in the glass. Pomegranate, cherry, toffee, they’re all in this soft, easy-drinking wine.  — V.B.  (7/1/2011)
92
points

Uvaggio 2009 Moscato Secco (Lodi)

  • Editors' Choice
  • Online Exclusive
  1. $16
A stunning and unusual white wine out of Lodi made by Jim Moore, with tremendous aromatics of honeysuckle and melon and a genius balancing between sweetness and acidity. Grapes—technically Moscato Giallo—were harvested from the Bella Vigna Vineyard fully ripe but at low brix, allowing this bottling to maintain a very low 12% alcohol level. An amazing deal for a…  — V.B.  (4/1/2011)
90
points

Uvaggio 2010 Primitivo (Lodi)

  1. $18
If only more California Primitivo could be made in this style - soft, lower in alcohol, modestly showing its fruit - there would be more converts among Zin fanatics, who would be wowed by the subtle black cherry and licorice flavors and dry finish, minimally aged in oak.  — V.B.  (5/1/2012)
90
points

Uvaggio 2008 Barbera (Lodi)

  • Online Exclusive
  1. $20
If only more California Barbera could be like this. Opening with a pretty, yet rich fruit nose of dark cherry and plum, the structured wine has been tamed into a soft, chocolate-brushed finish with just the perfect amount of acidity. The vines have been in the ground since the 1880s. Winemaker Jim Moore adds just a thimble’s worth (3%) of Nebbiolo too, before…  — V.B.  (12/15/2011)
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Showing 1 thru -9 of 10
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