A nice interpretation of Syrah, this shows fine Napa elegance and structure. Dry and complex, this 100% Syrah has flavors of ripe, crushed blackberry fruit, raw beef, iron and black pepper, with a touch of smoky oak. Try now with beef tartare or carpaccio for something different.
Made from Syrah and Cabernet Sauvignon grown in various parts of Napa Valley, this wine is soft, direct and quite delicious. Its very refined mouthfeel has flavors of black currants, cherries, cola, chocolate, violets, cedar and spices. Made in the modern cult style, it should be best now and for a couple years.