Here’s a young, fruity and easygoing expression of Syrah with aromas of crushed blueberries and chalky mineral nuances. The wine has good density and berry flavors, making for an approachable and correct companion to stay-home dinners.
— M.L.
(2/1/2009)
This is an elegant expression of Syrah that relies on a clean presentation of ripe fruit aromas. You’ll recognize mineral tones, black pepper and wild berry: The mouthfeel is plush and soft.
— M.L.
(3/1/2011)
Sicily is doing wonderful things with Syrah and this expression from the southern-most part of the island shows a fresh and informal side to the grape. The wine is packed tight with lush, bright red fruit flavors.
— M.L.
(4/1/2012)
Fresh, youthful and redolent of bright berry fruit, this Sicilian Syrah would pair perfectly with pizza, home-cooked pasta or light meat dishes. Blueberry and raspberry fruits dominate the bouquet and lend a soft, chewy feel in the mouth.
— M.L.
(4/1/2012)
Easy, fresh and true to the variety, this expression offers blue flower and forest berry notes, backed by almond and pistachio accents. The finish is crisp, tight and lean.
— M.L.
(3/1/2013)
This Syrah offers plush cherry and blackberry notes, with cured meat, tobacco and black pepper touches. It feels smooth, rich and soft.
— M.L.
(3/1/2013)
This is a wine without veils or secrets. It has great purity and freshness and is generous in terms of its aromas of white flower, stone fruit and pear. It would make a great companion to salmon or swordfish carpaccio.
— M.L.
(11/1/2008)
Ripe raspberry and strawberry segue into aromas of crushed pistachio nut and almond paste. This easy Nero d’Avola is approachable, friendly, not complicated and well-priced. Sweet, fruity flavors appear in the mouth and the wine ends with fresh, fruity flavors.
— M.L.
(11/1/2008)