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Villa Girardi 2004 Opere di San Pietro Red (Amarone della Valpolicella Classico)
- Online Exclusive
- $90
Sweet tobacco and overripe cherry open the nose of this thick, jammy Amarone. The wine exhibits a syrupy, bold mouthfeel with lingering tones of smoke, beef jerky and spice on the finish.
— M.L.
(2/1/2011)
Villa Girardi 2005 Bure Alto Red (Valpolicella Superiore Ripasso)
- Online Exclusive
Bure Alto is a pretty Ripasso with well integrated notes of spice, tar, prunes and dry fig. There’s a touch of sweetness at the center surrounded by a soft and yielding texture.
— M.L.
(10/1/2009)
Villa Girardi 2008 Bure Alto Red (Valpolicella Classico Superiore Ripasso)
- Online Exclusive
- $25
Here’s a less formal expression of Ripasso that would work nicely next to a home cooked meal of meatloaf or pasta with meat ragù. The wine shows integrated acidity next to bright aromas of cherry and white chocolate.
— M.L.
(2/1/2011)
Villa Girardi 2004 Red (Amarone della Valpolicella Classico)
- Online Exclusive
Here’s a meaty and thick Amarone from the beautiful Valpolicella area of northern Italy with aromas of ripe currants, peppercorn, bacon fat, cola, resin, rhubarb and cedar. The density is impressive and the tannins are big and thick—almost too much so.
— M.L.
(12/1/2008)
Villa Girardi 1997 San Giuseppe Pinot Grigio (Valdadige)
- $11
Review unavailable at this time
— W.E.
(8/1/1999)
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2009 Merry Edwards Flax Vineyard
A distinguished Pinot Noir, notable for its pure, refined structure…
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