Named after the last private owner of what is now a charitable foundation, this ripe, full Chardonnay has enormous flavors. Wood, sweet caramel and vanilla aromas are balanced on the palate with tropical fruits, peaches, apples and creamy acidity to give it a touch of freshness.
— R.V.
(7/1/2003)
This is a sophisticated and smooth Chardonnay with an extraordinarily soft and silky texture in the mouth. The wine’s aromas recall peach blossom, caramel and butter squash and are delivered with intensity and confidence. Pair it with honey-roasted ham or stuffed pork roll.
— M.L.
(3/1/2009)
This is a beautifully extracted and rich Italian Merlot with layers of luscious fruit and mature berry. The wine is exceedingly soft and velvety in the mouth and ends with alcohol, structure and a healthy dose of blackberry, cherry and jammy fruit.
— M.L.
(12/15/2009)
This is still a closed, young wine, but the potential of the spicy, ripe, but still light and elegant fruit is going to be great. Intense concentration seems to be the hallmark of the wines made by Gianni Menotti at this great estate.
— R.V.
(7/1/2003)
This standout expression of the excellent Sauvignon de la Tour offers brilliant luminosity and pristine aromas of passion fruit, kiwi and Thai basil. The most extraordinary quality here is the purity and intensity of the wine’s beautiful bouquet.
— M.L.
(3/1/2009)
The 2002 vintage may not be one of the all-time greats for this top-flight Collio Sauvignon, but it still towers over its peers. Flinty, grassy aromas lead into ripe pink grapefruit flavors and a powerful, lingering finish. A unique expression of Sauvignon.
— J.C.
(12/31/2004)
Here’s a benchmark Sauvignon from the northeast of Italy that boasts pristine aromas of honeysuckle, sweet peach, green apple, white stone and dried herbs. The wine has an extremely attractive and supple feel in the mouth that is intense and elegant at the same time.
— M.L.
(3/1/2009)
An intense, grassy nose is filled out with kiwi and grapefruit notes. The racy acidity and strong flavors make a powerful impression, but the finish is a touch short.
— W.E.
(11/1/1999)