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Villa Schinosa 2007 Moscato (Moscato di Trani)
This is a gorgeous dessert wine with apricot, peach, honey and almond paste backed by a spicy touch of spearmint. The mouthfeel is rich, creamy and very satisfying. Pair this golden wine with aged cheese and fruit marmalade.
— M.L.
(7/1/2011)
Villa Schinosa 2007 Uva di Troia (Puglia)
- $28
This pretty expression of Uva di Troia (a native grape of southern Italy with roots in ancient Greece) opens with lively floral notes of red rose and pressed violets. In the mouth, the wine is soft and round with a flat, easy feel.
— M.L.
(7/1/2011)
Villa Schinosa 2008 Primitivo (Puglia)
- Online Exclusive
There’s a raw, syrupy element to this wine. It suggests aromas of cherry liqueur, spice and roasted coffee bean, and finishes on a bright note.
— M.L.
(6/1/2012)
Villa Schinosa 2009 Biancone White (Puglia)
- $22
A unique blend of Bombino Bianco (from the deep south of Italy) and Incrocio Manzoni (a variety born in the far north), this is the only wine of its kind. It delivers a crisp, compact feel and plenty of citrus and peach.
— M.L.
(7/1/2011)
Villa Schinosa 2009 Rose Lavì Rosé (Puglia)
- Online Exclusive
- $22
Rose Lavì (a rosé wine made with Bombino Nero grapes that are native to southern Italy) is an incredibly floral wine with aromas of rose water or rose essence. The mouthfeel is tight, compact and soft.
— M.L.
(7/1/2011)
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2010 Quady Elysium
With nearly 20% residual sugar, this wine is enormously sweet in honey…
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