Powerful and entering its mature stage. Aromas on this Cab-Carmenère blend are typically earthy and lightly baked, with leaf, tobacco and nutmeg accents. Feels solid and ready, with rooty berry, olive, cocoa and vanilla flavors setting up a spicy, earthy finish. A fine wine if you can tolerate some classic Chilean olive and tobacco qualities.
— M.S.
(2/1/2012)