This is a knockout, from the floral and apricot-laced aromas right through the lingering notes of honey and fruit. It’s rich and unctuous on the palate, balancing its considerable residual sugar with only 7% alcohol and crisp, mouthwatering acids. Blends a mélange of fruit—apricots, peaches, pears and apples—with nuances of spice and mineral that no other country…
A soft, mouthfilling wine that boasts impressive ripeness, Von Othegraven’s Kanzem Altenberg Auslese oozes with spiced poached pear aromas and flavors that spread out across the palate to encompass cinnamon and vanilla in addition to the sweet fruit. Drink now–2010, but it may surprise you and last even longer. Imported by Classical Wines.