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Vynfields 2003 Reserve Pinot Noir (Martinborough)
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Amply oaked, but it works well in the context of this wine, adding hints of bacon and wood dust to the lovely rose petal and cherry aromas. Medium-bodied, with silky tannins on the finish that add just enough structure for balance.
— J.C.
(12/1/2005)
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2009 Rodney Strong Reserve
A lovely restaurant-style Pinot Noir, showing lots of class and elegance…
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