90
points
Work 2005 Work Vineyard Sauvignon Blanc (Napa Valley)
-
$25
The vineyard is in the warmer, northern valley. The cool, dry harvest permitted the grapes to achieve maximum ripeness, and this is a superfruity wine. No oak touched it, but it was stirred on the lees, which gives the citrus and tropical fruit flavors a rich, creamy texture. This is a polished, sophisticated Sauvignon Blanc.
— S.H.
(11/1/2006)
90
points
Work 2007 Sauvignon Blanc (Napa Valley)
-
$25
Work established their reputation with Sauvignon Blanc, and this ’07 continues their record of dry, savory bottlings. With crisp, lemony acidity, its flavors are of citrus fruits, figs, green apples, green melons, vanilla and peppery spices.
— S.H.
(2/1/2009)
89
points
Work 2003 Sauvignon Blanc (Napa Valley)
-
$23
As bright and rich in sweet lime, fig, and tropical fruit flavors as last year’s release, and as crisp, with a lush, creamy texture. The creamy texture leads to a very long, spicy finish.
— S.H.
(12/15/2004)
88
points
Work 2005 Reserve Red (Sonoma County)
-
$35
At the age of nearly six years, this blend of Merlot, Cabernet Sauvigon and Syrah has achieved a rich, velvety texture. The blackberry, teriyaki beef and sandalwood flavors are still framed in dynamic tannins, but the wine is elegant and appealing, and is fully drinkable now.
— S.H.
(7/1/2011)